Brendan Stater-West, L'Ardillon , Breze, Saumur Blanc, Loire Valley, France, Chenin Blanc, 2022
Stater-West

Brendan Stater-West
L'Ardillon

White / Breze / Saumur Blanc / Loire Valley / France / Chenin Blanc / 2022 / 750ml

$95
members pay $85.50. join the wine club
free pickup, about an hourla delivery, same dayships nationwide

only 10 left

eat with
anything from the sea, salads and green things, roast chicken.
serve
cold. open it this year.
the details
producer
Stater-West
type
White
grape
Chenin Blanc
from
Loire Valley, France
vintage
2022
farming
Limited Production, Natural, Organic, Vegan
good for
Cheese & Charcuterie
size
750ml
gift wrap, message and add-ons
add-ons
shipping and pickup
pickup free at any shop, usually ready in about an hour. la delivery same day before 2pm. nationwide shipping $28 flat plus $1 a bottle, adult signature on delivery. shipping, returns and faq. questions, call (213) 280-5118.

helen's note

Brendan Stater-West is an American winemaker who fell in love with the Loire Valley, specifically Saumur, and so he moved there and apprenticed until he could secure some vines of his own. He worked underneath Roland Guiberteau, arguably one of the greatest winemakers in Saumur and let his passion and deep love of wine guide the course of his future.  L'Ardillon is a south-facing parcel set on the limestone hilltop of Brézé.   His style is very lean and zippy chenin blanc. 

Serving temp: Fridge cold!
Pairing: Any type of seafood; tuna melts with good tuna; Moules frites! 

notes like this come in every club box

two people at a table outside with glasses of red wine

who makes it

Stater-West, Loire Valley, France.

limited productionfarming
2022vintage
more from Stater-West
hands cutting a bunch of dark grapes from the vine
picked by hand, checked by eye.
bottles on a small bottling line
bottled on the farm, not trucked out.
a glass of wine backlit among bottles in the shop window
on the floor at fairfax.

how to drink it

cold

8 to 10 degrees. ten minutes out of the fridge is right.

a white wine glass

smaller bowl keeps it cold. a tumbler works too.

open it this year

made to drink now. it will hold a year or two.

what to eat with it

anything from the seagrilled fish, shrimp, a tin of sardines.
salads and green thingsthe acid matches the vinaigrette.
roast chickenalways.
cookbook market has all of it

if you like this, try

more whites from the shop.

pickup

free at fairfax, brentwood, beverly hills, slauson or studio city. ready in about an hour.

la delivery

same day before 2pm. someone 21 or over has to sign.

ships nationwide

$28 flat plus $1 a bottle. two to five days.